APPETIZERS

Baba Ghanonj

Oven-roased eggplant blended with sesame seed oil, lemon juice and garlic.  Topped with olive oil and served with pita bread.

Feta Cheese Relish Tray
A wonderful snack of Feta cheese, black olives,
fresh tomato, and pita bread.

Maza Sampler
A combination of our favorite appetizers including
Homous, Baba Ghanouj and Feta cheese.
Served with Tabouli salad and pita bread.

Filo Trio
Spinakopita, Tiropitta and Egyptian Meat Pie.

 

Spinakopita
A baked filo dough pastry stuffed with a mixture of
fresh spinach, Feta cheese and lemon juice.

Tiropita
A thick slice of Feta cheese wrapped in tender leaves

of filo dough pastry -- baked till golden brown.

Egyptian Meat Pie
Egyptian goulash made with a savory combination of beef, tomato,

onion, and seasonings -- baked in a flaky filo dough pastry.

Saganaki
A showpiece of Greek cheese drenched in rum and
flamed at your table. [Remember to yell Opa!]

Falafel

Deep-fried treat of split green peas and various greens -- ground with seasonings.  Served with Tahini dip and pita bread.

Homous

 Our original dip made with pureed garbanzo beans, sesame seed oil, lemon juice, garlic and olive oil.  Served with pita bread.